The Efficiency of Managers During Crises Times in Hospitality Sector

The Impact of Training and Development on Managers Awareness of Crisis Management: The Case of Egyptian Hotels

Evaluation of procedures followed towards hotel employees during periods of recession

Evaluating human resources practices in resort hotels during recession periods

The Impact of Strategic Planning on Crisis Management Styles in the 5-star Hotels

The Consequences of Online Training Programs in Five Star Hotels

Managing Egyptian Five-Star Hotels during Times of Crises

Impact of changing Management on Hotels’ Employees

Analysis of the reality of tourism training in small and medium tourism companies (a case study of tourism companies in the city of Alexandria)

Assessment of Work Stressors in Hotels from the Employees Perspective