Differential Responses of Common Bean, (Phaseolus vulgaris L.) to the Interactive Effects of Ascorbic Acid and Trichoderma harzianum under Salinity Stress

Differential Effects of Some Ascorbates on <i> Phaseolus vulgaris </i> L. In Response to Salinity Stress

Promotion of physiological resistance in Phaseolus vulgaris L. seedlings grown under salinity stress conditions by using ascorbic acid and biofertilizers

Impact of Different Application Methods and Concentrations of Ascorbic Acid on Sugar Beet under Salinity Stress Conditions

EFFECT OF FOLIAR SPRAY WITH ASCORBIC AND SALICYLIC ACIDS ON GROWTH, YIELD, SALT TOLERALNCE TRAIT AND TOTAL CHLOROPHYLL OF LAVENDER (Lavandulaofficinalis, Chiax) UNDER SALINE STRESS CONDITIONS

Exogenously-applied Salicylic Acid and Ascorbic Acid Modulate some Physiological Traits and Antioxidative Defense System in <i> Zea mays </i> L. Seedlings under Drought Stress

Effect of Tryptophan and Ascorbic Acid on Yield and Some Chemical Constituents of Lupine (<i> Lupines termis </i> L.) Plants

Ameliorative Effect of Ascorbate on Growth and Oil Fatty Acid Composition of Soybean under Salinity

Biochemical Studies on some Soybean Cultivars under Water Stress Conditions

Effect of ascorbic and salicylic acids on faba bean (Vicia faba L.) productivity under calcareous soils conditions