Innovative natural agents for inhibition of pathogenic bacteria and their resistant variants in vitro and in foods

effect of probiotic on growth performance and certain parmeters in broiler infected with E.coli

Inhibition of Bacterial Biofilms Formation and Stability by Modified Proteins.

Studying the effect of natural extracts to control bacterial contamination of drinking water.

Prevalence of aerolysin and hemolysin virulence genes and antibacterial resistance profile to control Motile Aeromonas Septicemia (MAS) isolated from Oreochromis niloticus in the

Prevalence and phenotypic Characterization of Some Pathogenic Bacteria isolated from different meat sources in Al-Sharkia Governorate, Egypt

Inhibitory action of clinical MDR bacteria by plants extract to induce membrane permeability and nucleotides leakage

Inhibition of antibiotics-resistant bacteria by naturally modified proteins

Proteinaceous Bacterial compounds isolated from different sources with multiple activities against cancer and microbial infection

Characterization of probiotic Bacillus subtilis isolated from Nile tilapia (Oreochromis niloticus) digestive tract and evaluation its positive impact on health and immunity.