Detection of EnterotoxigenicStaphylococcus aureusin Meat Product Sandwiches Using Multiplex PCR

Staphylococci in some meat products

Incidence and Duplex PCR for detection of S.aureus and L.monocytogenes in Meat Products

Detection of Staphylococcus aureus and enterotoxin genes from meat products by using conventional and modern identification methods

Molecular detection of enterotoxigenic Staphylococcus aureus in ready to eat beef products

DETECTION OF STAPHYLOCOCCUS AUREUS CLASSIC ENTEROTOXIN GENES IN SOME MEAT PRODUCTS USING MULTIPLEX PCR

Detection of Salmonella in Meat Products by Polymerase Chain Reaction

Prevalence of some food poisoning bacteria in semi cooked chicken meat products at Kaliobyia governorate with using of recent Vitek 2 compact and PCR techniques

Molecular detection of enterotoxigenic Staphylococcus aureus in some ready to eat meat based sandwiches

Occurrence of Bacillus Cereus and its Virulence genes in Some Meat Products by Multiplex PCR