Bacteriological and molecular studies on toxigenic Clostridium perfringens in milk and some milk products

Molecular studies on antibiotic resistant Bacillus cereus isolated from meat products and human in Kaliobia, Egypt

Bacteriological and molecular studies on toxigenic Staphylococcus aureus in milk and some milk products

Studies on bacteriological Profile of some meat products

INCIDENCE OF CLOSTRIDIUM PERFRINGENS IN SOME MEAT PRODUCTS WITH ENTEROTOXIC GENES DETECTION

INCIDNCE OF BACILLUS CEREUS IN MEAT PRODUCTS

BACTERIOLOGICAL STUDIES ON ENTEROBACTERIACEAE IN SOME MEAT PRODUCTS

Incidence and Characterization of Bacillus Cereus in Some Meat Products Using P.C.R

Molecular detection of antibiotic resistant bla gene in B. cereus isolated from meat products

OCCURRENCE AND MOLECULAR TYPING OF CLOSTRIDIUM PERFRINGENS USING VIRULENCE GENE IN SOME COOKED READY- TO-EAT MEAT AND POULTRY PRODUCTS IN