Detection of Multi-Drug Resistant Food-borne Bacteria in Ready-to-Eat Meat Products in Luxor City, Egypt

Detection of Toxigenic Staphylococcus aureus and Escherichia coli Serotypes in Egyptian Cheeses by Multiplex PCR

Shiga toxins Producing E.coli in Meat Products by Multiplex PCR

Detection of virulence genes of enterotoxigenic Staphylococcus aureus isolated from chicken meat cuts by using PCR

Detection of virulence genes of enterohaemorrhagic E. Coli isolated from some meat products by polymerase chain reaction

Multiplex PCR and sandwich ELISA for identification of enterotoxigenic Staphylococcus aureus isolated from Egyptian soft cheese

Prevalence of E. coli and detection of virulent genes by multiplex PCR in meat products

Differentiation Between E. colis Strains Causing Diarrhea in Broiler Chicken by Using Multiplex PCR

Detection of salmonella enteritidis in some meat products by using PCR

Detection of Escherichia coli and Associated Shiga Toxin Genes in Feces of Cattle and Sheep Reared in Egyptian Research Farm