A hepatoprotective effect of an aqueous extract of pomegranate ( Punica granatum L. ) rind against acetaminop hen treated rats

Role of Pomegranate Peel Extract and N-Acetyl cysteine supplementation on Paracetamol-Induced Nephrotoxicity in Adult Male Albino Rats

Possible Hepatoprotective Effects of Mustard Seed Extract Against Paracetamol-Induced Liver Injury in Male Albino Rat

HEPATOPROTECTIVE EFFECTS OF POMEGRANATE AND APPLE JUICES AGAINST N-NITROSODIETHYLAMINE- INDUCED HEPATOCELLULAR CARCINOMA IN MALE RATS

Protective Effect of N-Acetyl Cysteine in Acrylamide-Induced Hepatotoxicity in Albino Rats

THE PROTECTIVE EFFECT OF PECTIN EXTRACTED FROM ORANGE AND POMEGRANATE PEELS AND CELLULOSE EXTRACTED FROM ORANGE ON CARBON TETRACHLORIDE INDUCED HEPATOTOXICITY IN MALE ALBINO RATS

Protective Role Of Proanthocyanidin Against Carbon Tetrachloride Induced Toxicity In Irradiated Rats

Protective Effect of Vitamins E & C and Silymarin Against Paracetamol Toxicity on the Liver of Adult male Albino Rat

Ameliorative Effect of Lycopene on Acrylamide-Induced Hepatotoxicity in Adult Albino Rats

Protective effect of apricot (Prunus armeniaca L.) and its kernel against paracetamol-induced hepato-renal toxicity in rats