Role of biochemical changes of highly resistant and susceptible bean cultivars in the physiology of seedling damping-off and/or root rot disease resistance

Reaction and Performance of Some Sesame Genotypes for Resistance to Macrophomina phaseolina, the Incitant of Charcoal Rot Disease

Efficacy of Two Natural Extracts and Antioxidants in Comparison with Fungicides in Reducing Soybean Damping-off and Root-rot Diseases

Eco-friendly Control Traits of Common Bean Root Rot Caused by Macrophomina phaseolina (Tossi) Goid and Fusarium equiseti Using Fungicide Alternatives

Effect of Tea and Powder Compost on Control of Root Rot Disease Severity and some Chemical Components of Soybean.

Effect of some Bioagents on Root-Rot Disease Incidence on Bean Plants

Suppression of Rhizoctonia solani Damping-off in Soybean (Glycine max L.) by Plant Growth Promoting Rhizobacteria Strains

Efficacy of several chemical fungicides and biofungicides for controlling damping-off and root rot diseases in common bean under field conditions.

SOYBEAN SEED BORNE FUNGI AND THEIR CONTROL 2- EFFECT OF SOIL AMENDMENTS ON THE INCIDENCE OF FUSARIUM ROOT ROT AND CHLAMYDOSPORES GERMINATION

Effectiveness of Certain Biocides and Essential Oils in Controlling Damping-Off and Root-Rot Diseases of Soybean (Glycine max (L.) Merr.)