Detection of salmonella enteritidis in some meat products by using PCR

Molecular detection of Salmonella isolated from eggs and egg-based products

Detection of Salmonella in Meat Products by Polymerase Chain Reaction

DETECTION OF SALMONELLA SPP. ISOLATED FROM READY-TO-EAT FOOD BY PCR AND CONVENTIONAL METHODS: A COMPARATIVE STUDY

Detection of some foodborne pathogens in meat products by Polymerase Chain Reaction

DETECTION OF SALMONELLAE IN SOME MEAT PRODUCTS

SEROTYPIC CHARACTERIZATION OF SALMONELLA ISOLATES IN MEAT AND POULTRY PRODUCTS

Molecular detection of some virulence genes in multidrug resistant Salmonella species isolated from chicken meat products and raw milk

DETECTION AND IDENTIFICATION OF SALMONELLA ISOLATED FROM CHICKENS BY POLYMERASE CHAIN REACTION (PCR)

Detection of food borne pathogens from retail chicken