DETECTION OF SALMONELLAE IN SOME MEAT PRODUCTS
Last updated: 04 Jan 2025
10.21608/kvmj.2014.110126
Salmonella spp, meat products
Nader Y.
Moustafa
Food Control Department Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt.
Ibrahim I.
Al-Hawary
Food Control Department Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt.
Reda M.
Ibrahim
Food Control Department Faculty of Veterinary Medicine, Kafrelsheikh University, Egypt.
12
1
16456
2014-04-01
2014-01-01
2014-04-01
85
96
1687-1456
2682-2954
https://kvmj.journals.ekb.eg/article_110126.html
https://kvmj.journals.ekb.eg/service?article_code=110126
5
Original Article
1,064
Journal
Kafrelsheikh Veterinary Medical Journal
https://kvmj.journals.ekb.eg/
DETECTION OF SALMONELLAE IN SOME MEAT PRODUCTS
Details
Type
Article
Created At
22 Jan 2023