Preparation and evaluation of a novel combined inactivated vaccine against Pasteurellosis and E. coli infection in Sheep

Assessment of irradiated Staphylococcus aureus isolates as a vaccine

Evaluation Of Using Different Adjuvants Used For Preparation Of Staphylococcus Aureus Mastitis Vaccine On The Immune Response

Genetic Characterization of Methicillin Resistance Staphylococcus aureus Isolates of Poultry and Human Origin

Preparation of Combined Inactivated Oil Adjuvanted Pasteurella Spp. and Clostridium Spp. Vaccine (Pneumoclost) in Sheep

Prevalence and Molecular Characterization of Enterotoxin- and Antibiotic Resistance-Encoding Genes in the Methicillin-resistant Staphylococcus aureus Recovered From Poultry Meat

Enhancing Probiotic Stability against Methicillin Resistant Staphylococcus Aureus In Milk Product Industry

Preparation and Evaluation of Local Polyvalent Inactivated Salmonella Enterica Serovar Enteritidis, Typhimurium and Kentucky Vaccine for Protection Against Salmonellosis in Chick

Detection and Molecular Characterization of Staphylococcus aureus and Methicillin-Resistant Staphylococcus aureus (MRSA) Nasal Carriage Isolates from Healthy Domestic Animal in Du

Antimicrobial Resistance and Biofilm Encoding Genes Amongst the Staphylococcus aureus Bacteria Isolated From Meat and Meat Products