PREVALENCE OF STAPHYLOCCUS AND AEROMONAS IN SOME SALTED DAIRY PRODUCTS

POTENTIAL MICROBIOLOGICAL HAZARDS IN BROILER CHICKENS DURING PROCESSING

EFFECT OF NISIN AS A BIOPRESERVATIVE ON SHELF LIFE OF PASTEURIZED MILK

DETECTION OF THE PARASITES WHICH INFECT THE PIGEONS IN THE SHARQAT CITY, SALAH AL-DEEN PROVINCE

CONVENTIONAL AND MOLECULAR DETECTION OF INTRAMAMMARY STAPHYLOCOCCUS AUREUS INFECTION IN CLINICAL AND SUBCLINICAL MASTITIS OF BUFFALOES WITH A FIELD THERAPEUTIC TRIAL

A PRELIMINARY SURVEY OF STAPHYLOCOCCUS AUREUS INFECTION IN GOATS WITH MASTITIS IN “NOUQRA” VALLEY OF ASWAN GOVERNORATE, SOUTH EGYPT

DETECTION OF SUBCLINICAL MASTITIS IN MILK OF DAIRY COWS IN SOHAG CITY, EGYPT

RESPONSES OF THE RODLET CELLS TO METACERCARIAL INFECTIONS IN OREOCHROMIS NILOTICUS

BRAIN MYXOSPORIDIOSIS IN AFRICAN SHARPTOOTH CATFISH (CLARIAS GARIEPINUS).

EVALUATION OF CORPORA LUTEA EFFECT ON OVARIAN MORPHOMETRY, FOLLICULAR POPULATION AND BIOCHEMICAL PROFILE IN FOLLICULAR FLUID AND BLOOD OF SLAUGHTERED COWS

RELATIONSHIP BETWEEN PARAOXONASE-1 ACTIVITY AND LIPID MOBILISATION IN PERIPARTURIENT SAANEN GOATS

EFFECT OF GAMMA RAYS RADIATION ON THE BACTERIOLOGICAL QUALITY OF ICE CREAM