Nutrient analysis and sensory qualities of black, red, and white rice (Oryza sativa L.) cultivars grown under different nutrient management in strongly alkaline soil

Assessment of the effect of petroleum dependency on food crops production in Nigeria

Microbiological and genetical identification of some vermicompost beneficial associated bacteria

Mulching strategy provides higher healthier, and cleaner tomato (Solanum lycopersicum) crop in a profitable way

Gene action in diallel crosses among some Limmu coffee (Coffea arabica L.) genotypes in South Western Ethiopia

Response of durum wheat (Triticum durum, L.) to different combinations of chemical nitrogen fertilizer levels and the red yeast as a biofertilizer

In-vitro and in-vivo studies on the cell sap extract of some plant waste and using a natural biocidal to control the red mites Tetranychus urticae

Selenium nanoparticles in rabbit nutrition. a review

Ratooning response of lowland rice (Oryza sativa L.) varieties to cutting height of ratoon crop

Effects of seeding rates and nitrogen fertilizer levels on productivity of some bread wheat genotypes in Sinai and upper Egypt in sandy soils

Effect of nano N fertilizer on growth, fruiting and the fruits nutritive value of zaghloul date palm

Green synthesized silver nanoparticles for controlling subterranean termites, Psammotermes hypostoma (Desn.)