EFFECT OF NATURAL TOTAL GLYCOALKALOIDS IN DISCARDED POTATO TUBERS AND VINES ON MILK YIELD AND RUMEN ENVERONMENTAL IN DAIRY ZARIBI GOATS .

RESPONSE OF NILE TILAPIA Oreochromis niloticus TO FED DIETS SUPPLEMENTED WITH GRADED LEVELS OF BLACK SEED Nigella sativa L. STORED UNDER TROPICAL CONDITIONS

USING A NEW PROTEIN SOURCES IN FEEDING OF RUMINANTS 1- EFFECT OF FEEDING DIFFERENT LEVELS OF GUAR KORMA AS A SOURCE OF PROTEIN ON THE PRODUCTIVE PERFORMANCE OF EGYPTIAN BUFFALOES.

EFFECT OF ROUGHAGE TO CONCENTRATE RATIO ON DIGESTIBILITY IN SMALL RUMINANTS

RESTRICTED, MULTI-SOURCE AND DESIRED GAIN SELECTION INDICES FOR PRE-WEANING BODY WEIGHTS IN FRIESIAN HEIFERS IN EGYPT

COMPARITIVE STUDY ON DIFFERENT MIXTURES OF SILAGES ON MILK PRODUCTION , RUMEN AVTIVITY AND PERFORMANCE OF BORN KIDS IN DAIRY ZARIBI GOATS .

EFFECT OF BIOLOGICALLY TREATED SUGAR BEET PULP ON CHEMICAL COMPOSITION, NUTRIENTS DISAPPEARANCE, DIGESTIBILITY, RUMEN FERMENTATION, RUMEN MICROBES AND SOME BLOOD COMPOSITION IN AD

USE OF PROGESTERONE IN SUPEROVULATION PROTOCOLS FOR EMBRYO PRODUCTION IN FRIESIAN COWS

IMPACT OF CANOLA MEAL ON GROWING RABBITS PERFORMANCE AND MEAT QUALITY

IMPROVING THE NUTRITIVE VALUES OF WHEAT STRAW AND ARTICHOKE PETALS AND THEIR COMBINATIONS BY FUNGAL TREATMENTS

EFFECT OF USING DIFFERENT LEVELS OF FISH OIL, LINSEED OIL AND THEIR COMBINATION IN LAYER DIETS ON EGG OMEGA 3 ENRICHMENT

SOME NUTRITIONAL STUDIES ON USING STRAWBERRY ( FRAGARIA × ANANAS) VINE AS HAY IN RABBIT RATION.