Line × Tester Analysis for Yield and 100-grain Weight Under Normal and Water Stress Conditions in Yellow Maize (Zea mays L.)

Assessment of Bread Wheat Genotypes Under Normal Irrigation and Water Stress

Selection for Grain Yield in Bread Wheat (Triticum aestivum L.) under Normal Irrigation and Water Stress Conditions

Wheat-Legumes Composite Flours. 2. Nutritional Value of Bread

Influence of Packaging and Cold Storage Conditions on the Physio-chemical Properties of Barhi Date Fruits

Influence of Roasting Treatments on Oil Quality Properties of Two Sesame Seed Varieties

Morphological, Chemical and Molecular Variations Among Some Jackfruit Landraces

Physiological, Hematological, Biochemical and Oxidative Stress Indices in Growing Rabbits fed on Green Tomato Powder Supplemented Diets

Groundwater Quality Assessment for Irrigation in West Edfu Region, Aswan, Egypt

Assessment of some Physical and Chemical Properties of Soils in West Edfu Area, Aswan Governorate, Egypt

Growth and Productivity of Garden Pea (Pisumsativum L.) as Affected by Foliar Application of Carbon Nanotubes (CNT) and Zinc Oxide Nanoparticles (ZnO NPs)

A Study of the Specific Economic Factors for Suger Food Security Laboratores in Egypt