Antibacterial and antioxidant activities of <i>Physalis peruviana</i> and <i>Hyphaene thebaica</i> extracts

Antibacterial activity of some plant extracts on human pathogenic bacteria

Phytochemical, Antioxidant and Antibacterial Activities of Golden berry (Physalis Peruviana L.) Extract and its Effects on the Storage Stability of Tomato Paste

Phytochemical composition and antibacterial activities of some plant extracts

Determination of Phytochemicals and Antibacterial Activity of Some Medicinal Plants Against Pathogenic Bacteria .

Phytochemical Screening and Antimicrobial activity of <i>Physalis peruviana</i> L. calyces

ANTIMICROBIAL PROPERTIES OF SOME PLANT EXTRACTS AGAINST VARIOUS FOOD-BORNE PATHOGENIC BACTERIA

Antibacterial Activity of Fruit Peels Extracts Against Pathogenic Bacteria

Phytochemicals and Antimicrobial Activity of Lavandula officinalis Leaves Against Some Pathogenic Microorganisms

In Vitro Antimicrobial and Antioxidant Activities of Monoterpenes against some Food-Borne Pathogens