Physiological and biochemical evaluation of wheat genotypes (Triticum aestivum) under salinity stress

GENETIC AND MOLECULAR STUDIES ON SOME TRAITS CORRESPONDING TO SALINITY TOLERANCE IN RICE

BIOCHEMICAL AND MOLECULAR MARKERS ASSOCIATED WITH SALINITY TOLERANCE IN BREAD WHEAT GENOTYPES (TRITICUM AESTIVUM L.) UNDER SALINE CONDITIONS

GENETICAL AND MOLECULAR STUDIES ON SALINITY AND DROUGHT TOLERANCE IN RICE (ORYZA SATIVA L.)

Biochemical and Physiological Response of Egyptian Wheat Genotypes to Drought Stress

Molecular Analysis For Salt Tolerance QTLs Emphasizing Saltol QTL in Some Egyptian and International Rice Genotypes (Oryza sativa L.)

Characterization of some Agronomic Traits and Salinity Tolerance Indices Under Normal and Saline Soil Conditions in Rice

BIOCHEMICAL AND PHENOTYPIC CHARACTERIZATION OF SALINITY POTATO TOLERANCE IN TISSUE CULTURE

Salicylic acid-mediated salt stress tolerance by mitigation of the oxidative effects in Moringa

Gene Expression and Molecular Differences in Two Wheat Genotypes under Salt and Drought Stresses