Anti-Obesity Potential of Natural Products

Biochemical Evaluation of Some Compounds Used for Treatment of Obesity

Evaluating the Anti-Obesity Effects of Chitosan in High-Fat Diet-Induced Obesity in Rat Model

HIGH-FAT DIET-INDUCED OBESITY IS ATTENUATED BY DATE SEED EXTRACT IN RAT MODEL

Obesity

Effect of brown algae ethanolic extract consumption on obesity complications induced by high fat diets in rats

Some Edible Fixed Oils for Management of Obesity and Related Disorders Based on Epigenetics and Metabolome Analysis

In Vivo Salvia officinalis Extract and Orlistat Provides a Multimechanistic Strategy for Preventing Obesity

SAGE OIL CONTROLS DIET INDUCED OBESITY BY MODULATING OF ADIPONECTIN/AMPK SIGNALING PATHWAY IN RATS

Effect of Some Herbs on body weight,lipid profile and leptin on rats suffering from obesity