ENGINEERING STUDIES ON LEMON FRUIT DRYING WITHELECTRIC OVEN

DRYING AND STERILIZATION OF TOMATO SLICES USING INFRARED RADIATION

Study on some Properties of Tomato Fruits for Natural Sun Drying

EFFECT OF DRYING METHODS ON THE QUALITY OF DRIED TOMATOES

Thin Layer Drying Characteristics of Tomato Slices in A Hot Air Dryer

DESIGN AND EVALUATION OF AN ENHANCED SOLAR DRYER USING HEAT STORAGE UNIT FOR TOMATOES DRYING

INFRARED DRYING OF FULL LEMON FRUITS

METHODS OF DRYING OF TOMATO SLICES AND THE EFFECT OF THE USING OF ITS POWDER ON THE PRODUCTION AND CHARACTERISTICS OF EXTRUDED SNACKS

DEVELOPMENT AND EVALUATION OF POMEGRANATE SEEDS DRYING UNIT USING INFRARED / HOT AIR DRYER

DRYING CHARACTERISTICS OF OKRA BY DIFFERENT SOLAR DRYERS