Production and Evaluation of healthy drinks prepared from dried willow leaves (Salix safsaf L.).

Determination and Identification of The Biologically Active Compounds in Olive Leaves

Determination of Vitamins, Trace Elements, and Phytochemical Compounds in Ginkgo Biloba Leaves Extracts

INVESTIGATION OF THE FLAVONOID CONTENT OF LEAVES, STEMS AND FLOWERS OF EGYPTIAN POLYGONUM SALCIFOLIUM L.

ANTIOXIDATIVE ACTIVITY OF PHENOLIC COMPOUNDS FROM WHITE AND BLACK BERRY LEAVES

Phenolic compounds from Ailanthus altissima Swingle

Phytochemicals, Antioxidant Activity and Identification of Phenolic Compounds by HPLC of Pomegranate (Punica granatum L.) Peel Extracts

Effects of green extraction solvents on phenolic contents and bioactivities of Persicaria odorata (Lour.) Sojak

Phenolic Content of Albizia anthelmintica Leaves and Their Antioxidant and Cytotoxic Activity

Effect of Various Extraction Methods and Solvent Types On Yield, Phenolic and Flavonoid Content and Antioxidant Activity of Spathodea nilotica Leaves