Determination of Proximate and Vitamin Composition of Different Varieties of Pap Sold in Owo Market, Ondo State

Assessment of Nutritional Status and Diet Quality of Female Adolescents in Odeda Local Government, Ogun State

Dietary Diversity and Micronutrient Intake of Adult Women in Ogun State, Nigeria (Case Study)

The Role of Food and Nutrition in Achieving Sustainable Developmental Goal 2030 Through Food Security in Nigeria

Proximate, chemical, and starch analysis of Fufu dough sold in different markets of Akwa Ibom and Rivers States, Nigeria.

Dietary Pattern and Risk Factors Associated with Cardiovascular Diseases Among Non-Academic Staffs of Bowen University, Iwo, Nigeria

Assessment of food price hike on the nutritional wellbeing of residents in Ilorin West local Government, Kwara State, Nigeria

The Evaluation of the Food Industries in Nigeria between 2010 and 2015

Retrospective Biographical Cohort Research tracking the development of food labeling in Egypt since 1980s to date

Local dishes on disappearing from eating habits in the Baatonou cultural area in northwest Benin