ANTI-DIABETIC EFFECTS AND LIPID PROFILE FOR ABELMOSCHUS ESCULENTUS (OKRA) AND CORCHORUS OLITORIUS (JEW'S MALLOW) CAUSED BY STREPTOZOTOCIN IN RATS

BIOLOGICAL ACTIVITIES OF VITEX AGNUS-CASTUS (L.) LEAVES IN DIABETES CONTROL IN HIGH FAT/HIGH FRUCTOSE FED FEMALE RATS

Possible Effect of Persimmon (Diospyros kaki) Fruits in Streptozotocin-Induced Diabetic Rats

THERAPEUTIC EFFECTS OF SUPPLEMENTED POPULAR AND LESS KNOWN HERBS AND THEIR COLLECTION ON DIABETIC RATS

Hypoglycemic action and diminishing the side effects of diabetes by Talia plus mange leaves bitter lupines plus olibanum and almond + hazelnuts in diets of albino rats.

The Impact of the Use of Plants Stevia on Laboratory Rats Induced Diabetic

Anti-diabetic Effect of Purslane (Leaves, Seeds and Mixture) in Alloxan-Induced Diabetic Rats

" تأثير بعض الأعشاب الطبيعية علي الفئران المصابة بالسکري "

Effect of nutrition with treated mung bean seeds on triglycerides and cholesterol fractions levels in Diabetic albino rats

Effect of some plant extracts on blood glucose and other biological parameters of type 2 diabetic patients. تأثير بعض المستخلصات النباتية في تحسين مستوى جلوکوز الدم والقياسات الب