Prevalence and antimicrobial resistance of <i>Escherichia coli</i> O157 from mutton meat in Khartoum State, Sudan.

Antimicrobial profiles of <i>Salmonella</i> species isolated from ruminants slaughtered at the two major abattoirs in Ilorin, Nigeria

Prevalence, Virulence and Antimicrobial Resistance of Salmonella Typhimurium in Retail Chicken Meat

ANTIMICROBIAL RESISTANCE AMONG SALMONELLAE FROM ANIMALS

Prevalence and Antimicrobial Resistance Profile of Different Salmonella serovars Isolated from Food Products of Animal Origin

PREVALENCE OF SALMONELLA IN MEAT PRODUCTS

Isolation and Antimicrobial Resistance Phenotype of Salmonella species from Ready-to-Eat Roasted Meat (Suya) in Ilorin, Kwara State, Nigeria

Antimicrobial resistance in <i>Escherichia coli</i> and <i>Salmonella</i> spp. isolated from table egg shells and its contents sold at different markets in Peshawar, Pakistan

Antibiotic resistance and virulence profiles of Salmonella serovars isolated from broiler chickens

Incidence of multidrug resistant <i>Salmonella</i> spp. In local food products sold in Ado-Ekiti, southwestern Nigeria