ArticlePhenotypic characterization of food born bacteria isolated from different chicken organs in Al- Sharkia Governorate, Egypt
ArticlePhenotypic characterization of food born bacteria isolated from different chicken organs in Al- Sharkia Governorate, Egypt
ArticlePhenotypic characterization of some food poisoning bacteria isolated from meat and meat products in Kaliobia, Egypt
ArticlePhenotypic characterization of some food poisoning bacteria isolated from meat and meat products in Kaliobia, Egypt
ArticlePhenotypic characterization and incidence of pathogenic coliform bacteria and multidrug resistant E. coli species isolated from different meat and meat products in Qalubia Govern
ArticlePhenotypic characterization and incidence of pathogenic coliform bacteria and multidrug resistant E. coli species isolated from different meat and meat products in Qalubia Govern
ArticleMicrobiological, Phenotypic Characteristics, Antimicrobial Resistance Profile and Molecular Identification of Acinetobacter species Isolated from Meat of Different Sources in Egyp
ArticleMicrobiological, Phenotypic Characteristics, Antimicrobial Resistance Profile and Molecular Identification of Acinetobacter species Isolated from Meat of Different Sources in Egyp
ArticleBacteriological and molecular studies on antibiotic resistant Escherichia coli isolated from meat and its products in Kaliobia, Egypt
ArticleBacteriological and molecular studies on antibiotic resistant Escherichia coli isolated from meat and its products in Kaliobia, Egypt
ArticlePhenotypic and genotypic haracterization of bacterial contaminants isolated from egyptian processed meats
ArticlePhenotypic and genotypic haracterization of bacterial contaminants isolated from egyptian processed meats
ArticlePrevalence and bacteriological investigation of Bacillus cereus isolated from meat and milk products in El-Gharbia governorate, Egypt.
ArticlePrevalence and bacteriological investigation of Bacillus cereus isolated from meat and milk products in El-Gharbia governorate, Egypt.