Kinetic Properties of α-amylase Produced by <i> Bacillus megaterium </i> RAS103 under Optimum Conditions in Submerged Fermentation

Optimization and Immobilization of α-amylase from Bacillus licheniformis

MICROBIAL AMYLASES

PURIFICATION, CHARACTERIZATION AND SEQUENCING OF AMYLASE A FROM ALKALIPHLIC BACILLUS LICHENIFORMIS STRAIN-MK7

Thermostable Protease, Amylase and Lipase Enzymes of Thermophilic Bacteria Isolated from Egyptian Hot Springs

Screening and Optimization of the Production of Alpha-Amylase Enzyme from Streptomycetes

Production of Thermostable Protease From"Bacillus amyloliquefaciens":An Egyptian Marine Isolate

Bacillus amyloliquefaciens Alkaline Protease: Potential Applications and Stabilization

Production and Application of Thermostable Glucoamylase from Thermotolerant <i> Aspergillus fumigatus </i> via Semisolid State Fermentation

Optimization and Scaling-up of Cyclodextrin Glucosyltransferase Production by the Local Isolate <i>Bacillus paramycoides</i> MZ005634