Effect of Spraying With Some Materials to Reduce Climate Change on The Productivity and Quality of Garlic Plants

MPROVING YIELD, STORABILITY AND WATER PRODUCTIVITY FOR SOME ONION CULTIVARS BY DIFFERENT PLANTING METHODS

EFFECT OF STORAGE CONDITION AND PACKAGE TYPE ON THE QUALITY OF GARLIC DURING STORAGE

Reduce the Harmful Effect of High Temperature to Improve the Productivity of Tomato under Conditions of Newly Reclaimed Land

EFFECT OF MULCHING ON BULB YIELD, WATER USE EFFICIENCY, PLANT WATER STATUS AND CHEMICAL COMPOSITION OF GARLIC PLANTS GROWN UNDER DIFFERENT IRRIGATION LEVELS

IMPACT OF SOME ANTIOXIDANTS ON GROWTH AND PRODUCTIVITY OF TWO SNAP BEAN CULTIVARS UNDER FAYOUM CONDITIONS

Impact of New Agricultural Systems on Some Garlic Cultivars

((IMPROVING YIELD, QUALITY AND STORAGEABILITY OF GARLIC (Allium sativum L.) BY PRE-HARVEST FOLIAR APPLICATION))

RISK MANAGEMENT IN EXPORT-ORIENTED VEGETABLE FARMS IN FAYOUM GOVERNORATE

ECONOMIC EFFICIENCY FOR THE PRODUCTION OF PEPPER CROP WITH EXPOSED AGRICULTURE AND AGRICULTURAL GREENHOUSE IN EGYPT