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95800

EFFECT OF STORAGE CONDITION AND PACKAGE TYPE ON THE QUALITY OF GARLIC DURING STORAGE

Article

Last updated: 26 Dec 2024

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Tags

Processing Engineering of Agricultural Products

Abstract

The main aim of this work was to study the effect of storage system (cold, ventilated and traditional) and package type on the quality of garlic during storage. The results indicated that, the total accumulated weight loss increases with increasing the storage period. Storage system had a great effect on the losses, where, the traditional storage system recorded was 36.89 % compared with 11.47 and 12.33 % for the garlic stored in the cold and ventilated systems. The garlic stored in plastic bags recorded the highest accumulated weight loss (14.00%) when stored at ventilated storage system while the same package recorded the lowest weight losses (9.75%) when stored in the cold storage. The highest value of accumulated moisture loss (7.30%) was recorded by the garlic bulbs stored in clothes bags, while the lowest value of accumulated moisture loss (5.18%) was recorded for the garlic stored in plastic bags. Sprouting percent ranged from 14.00 to 21.79 % where the cold storage system recorded the lowest percentage, and the traditional system recorded the highest sprouting. Sprouting ranged from 17.53 to 24.86 % at ventilated system storage. The highest value of empty blubs percentage of garlic (11.03 %) was recorded by the garlic bulbs stored in plastic bags under ventilated storage system, while the lowest value of empty blubs percentage of garlic (2.15 %) was recorded for the garlic stored in plastic bags under cold storage system.

DOI

10.21608/mjae.2018.95800

Keywords

garlic storage, ventilated storage, Cold storage, sprouting, empty bulbs - chemical composition

Authors

First Name

Doha

Last Name

Ibrahim

MiddleName

M.

Affiliation

Graduate Student of Agric. Eng. Dep., Fac. of Agric., Benha Univ., Egypt.

Email

-

City

-

Orcid

-

First Name

Adel

Last Name

Bahnasawy

MiddleName

H.

Affiliation

Professor of Agric. Eng., Fac. of Agric., Benha Univ., Egypt.

Email

adel_bahnasawy@yahoo.com

City

-

Orcid

-

First Name

El-Sayed

Last Name

Khater

MiddleName

G.

Affiliation

Lecturer of Agric. Eng., Fac. of Agric., Benha Univ., Egypt.

Email

-

City

-

Orcid

-

Volume

35

Article Issue

2

Related Issue

14436

Issue Date

2018-04-01

Receive Date

2020-06-14

Publish Date

2018-04-01

Page Start

587

Page End

602

Print ISSN

1687-384X

Online ISSN

2636-3062

Article File

MJAE_Volume 35_Issue 2_Pages 587-602.pdf

PDF . 413.5kB

Link

https://mjae.journals.ekb.eg/article_95800.html

Detail API

https://mjae.journals.ekb.eg/service?article_code=95800

Order

12

Type

Original Article

Type Code

1,326

Publication Type

Journal

Publication Title

Misr Journal of Agricultural Engineering

Publication Link

https://mjae.journals.ekb.eg/

MainTitle

EFFECT OF STORAGE CONDITION AND PACKAGE TYPE ON THE QUALITY OF GARLIC DURING STORAGE

Details

Type

Article

Created At

23 Jan 2023