Herbicides and salicylic acid applications caused alterations in total amino acids and proline contents of peanut cultivars

MICR EFFECT OF MINERAL TREATMENTS AND PLANTING DATES ON GROWTHS, YIELD AND FATTY ACID COMPOSITION OF PEANUT OIL (ARACHIS HYPOGAEA L.) NEW VARIETY SOHAGE 107

Influence of Certain Herbicides on some Peanut Characteristics

Physiological Changes Accompanied with Some Herbicides on Peanut Leaves, Arachis hypogaea L.

Differential responses of esterase isoenzyme of peanut to salinity and drought as influenced by salicylic acid

Genetic Improvement for Yield and Its Components through Induced Chemical and Physical Mutagenesis in Peanut (Arachis Hypogaea L.)

New aspects in Peanut growing technology by Foliar application of Lactofol “Fe” with decreased pesticide doses

Chemical Composition and Detection of Aflatoxin and Genetic Modification in Imported Yellow Corn and Soybean

Induction of Resistance in <i>Arachis hypogaea</i> L. against Peanut Mottle Virus by Nitric Oxide and Salicylic Acid

Impact of foliar spray treatments on yield, quality traits and total aflatoxin content of some peanut cultivars in sandy soils