QUALITY ASSESSMENT OF SOME READY-TO-EAT AND LOCALLY PRODUCED CHICKEN MEAT PRODUCTS

QUALITY EVALUATION OF POULTRY MEAT CARCASS IN EL-GHARBIA GOVERNORATE

Bacteriological evaluation of chicken luncheon in assiut city

QUALITY EVALUATION AND PUBLIC HEALTH IMPORTANCE OF PROCESSED CHICKEN MEAT PRODUCTS IN ASSIUT GOVERNORATE

BACTERIOLOGICAL EVALUATION OF POULTRY FEEDS AND FEED INGREDIENTS IN ASSIUT GOVERNORATE

ASSESSMENT OF THE MICROBIAL QUALITY AND AFLATOXINS CONTENT IN POULTRY FARMS EGGS SOLD IN QENA CITY- UPPER EGYPT

MICROBIOLOGICAL QUALITY OF FROZEN MEAT IN ASSIUT

MICROBIOLOGICAL QUALITY OF POULTRY FARM TABLE EGGS IN BENI-SUEF CITY, EGYPT

MICROBIOLOGICAL EVALUATION OF SOME READY TO EAT EGG-BASED DESERTS SOLD IN ASSIUT CITY

QUALITY EVALUATION OF SOME FISHES IN EGYPTIAN MARKETS