MICROBIOLOGICAL QUALITY OF POULTRY FARM TABLE EGGS IN BENI-SUEF CITY, EGYPT
Last updated: 05 Jan 2025
10.21608/avmj.2014.170947
Keywords: Table Eggs, Microbiological quality, Poultry farms
EL-KHOLY,
A.M.
Food Hygiene Dept., Faculty of Veterinary Medicine, Beni-Sueif University
HASSAN,
G.M.
Food Hygiene Dept., Faculty of Veterinary Medicine, Beni-Sueif University
gamalhas2000@yahoo.com
DALIA,
M.A.
Food Hygiene Dept., Faculty of Veterinary Medicine, Beni-Sueif University
60
142
24326
2014-07-01
2014-04-15
2014-07-01
10
13
1012-5973
2314-5226
https://avmj.journals.ekb.eg/article_170947.html
https://avmj.journals.ekb.eg/service?article_code=170947
2
Research article
1,840
Journal
Assiut Veterinary Medical Journal
https://avmj.journals.ekb.eg/
MICROBIOLOGICAL QUALITY OF POULTRY FARM TABLE EGGS IN BENI-SUEF CITY, EGYPT
Details
Type
Article
Created At
23 Jan 2023