INCIDENCE AND SIGNIFICANCE OF AEROMONAS HYDROPHILA GROUP IN MEAT AND SOME MEAT PRODUCTS IN ASSIUT

INCIDENCE OF AEROMONAS HYDROPHILA GROUP IN RAW MILK AND SOME DAIRY PRODUCTS IN ASSIUT CITY

INCIDENCE OF AEROMONAS HYDROPHILA IN FRESH WATER FISH (TILAPIA NILOTICUS) AND READY TO EAT FRIED FISH IN ASSIUT CITY

INCIDENCE OF CLOSTRIDIUM PERFRINGENS IN MEAT PRODUCTS IN ASSIUT CITY

"Incidence of Listeria Monocytogens in Frozen Beef, Poultery and Fish in Assuit City

INCIDENCE OF SALMONELLA AND E. COLI IN PACKED MEAT PRODUCTS SOLD IN ASSIUT CITY

INCIDENCE AND CHARACTERIZATION OF AEROMONAS SPECIES IN DOMIATI AND KAREISH CHEESE SOLD IN ASSIUT PROVINCE

PREVALENCE OF AEROMUNAS H YDROPHILA IN SOME DAIRY PRODUCTS AVAILABLE IN ASSIUT CITY

INCIDENCE OF PATHOGENIC Aeromonas SPP. IN MILK AND CERTAIN DAIRY PRODUCTS COLLECTED FROM DAKAHLIA GOVERNORATE

MICROBIOLOGICAL QUALITY OF FROZEN MEAT IN ASSIUT