INCIDENCE AND TYPING OF CLOSTRIDIUM PERFRINGENS IN ANIMALS SLAUGHTERED AT UPPER EGYPT

PREVELANCE OF CLOSTRIDIUM PERFRINGENS AND ITS ENTEROTOXINS IN RAW MEAT AND POULTRY IN ASSIUT CITY

INCIDENCE OF CLOSTRIDIUM PERFRINGENS IN SOME MEAT PRODUCTS WITH ENTEROTOXIC GENES DETECTION

EPIDEMIOLOGICAL STUDIES AND MOLECULAR CHARACTERIZATION OF CLOSTRIDIUM PERFRINGENS IN SMALL RUMENIANT AT El-BEHERA GOVERNORATE, EGYPT

Incidence and antibiogram of Clostridium perfringens isolated from herbs and spices widely distributed in the Egyptian market

OCCURRENCE AND MOLECULAR TYPING OF CLOSTRIDIUM PERFRINGENS USING VIRULENCE GENE IN SOME COOKED READY- TO-EAT MEAT AND POULTRY PRODUCTS IN

INCIDENCE OF CLOSTRIDIUM PERFRINGENS IN MEAT PRODUCTS IN ASSIUT CITY

Detection and typing of Clostridium perfringens in some retail chicken meat products

Prevalence of Clostridium perfringens infection and virulence genes molecular study in broiler chickens

EPIDEMIOLOGICAL STUDIES ON INTESTINAL CLOSTRIDIAL INFECTION IN BROILER CHICKENS IN ASSIUT AND EL-MENIA GOVERNORATES