CONTROL OF PEPPER POWDERY MILDEW DISEASE

CONTROLLING COMMON BEAN WHITE MOULD CAUSED BY Sclerotinia sclerotiorum (Lib.) de Bary

INTEGRATED CONTROL OF ROOT ROT AND WILT DISEASES OF PEPPER

Safe Method to Control Powdery Mildew Disease of Pepper and Cucumber

BIOLOGICAL CONTROL OF BLACK MOLD OF ONION CAUSED BY Aspergillus niger BY USING Saccharomyces cervisiae

Alternative Strategy for Controlling the Postharvest Pepper Gray Mould Caused by Botrytis cinerea

Control of Anthracnose Disease on Sweet Peppers Lirica Rz (F1- Hybrid) using Certain Safe Two Food Additivesor Two Salts

CONTROL OF GREY MOULD ON SOME HORTICULTURAL CROPS WITH FilM FORMING POLYMERS

CONTROLLING OF TOMATO EARLY BLIGHT DISEASE USING SOME OF BIOTIC AND A BIOTIC AGENTS

BIOLOGICAL CONTROL OF ROOT ~ROT AND WILT DISEASES OF PEPPER PLANTS