ArticleOccurrence of multidrug resistant shiga-toxigenic E. coli in retailed cheese in Zagazig city, Egypt
ArticleOccurrence of multidrug resistant shiga-toxigenic E. coli in retailed cheese in Zagazig city, Egypt
ArticlePUBLIC HEALTH HAZARD OF STAPHYLOCOCCUS AUREUS ISOLATED FROM RAW MILK AND ICE CREAM IN QENA GOVERNORATE
ArticlePUBLIC HEALTH HAZARD OF STAPHYLOCOCCUS AUREUS ISOLATED FROM RAW MILK AND ICE CREAM IN QENA GOVERNORATE
ArticleSome studies on the occurrence of yersinia microorganisms in raw milk and some soft cheeses sold in alexandria governorate
ArticleSome studies on the occurrence of yersinia microorganisms in raw milk and some soft cheeses sold in alexandria governorate
ArticlePREVALENCE OF SOME FOOD POISONING ORGANISMS IN RAW MILK AND ICE CREAM WITH SPECIAL REFERENCE TO ENTEROPATHOGENIC ESCHERICHIA COLI.
ArticlePREVALENCE OF SOME FOOD POISONING ORGANISMS IN RAW MILK AND ICE CREAM WITH SPECIAL REFERENCE TO ENTEROPATHOGENIC ESCHERICHIA COLI.
ArticleMolecular characterization of listeria monocytogenes isolated from raw milk and some dairy products at local markets in Damanhour city, Egypt
ArticleMolecular characterization of listeria monocytogenes isolated from raw milk and some dairy products at local markets in Damanhour city, Egypt