Management of Black Rot Disease of Navel Orange

Management of Onion Bulb Rots during Storage using Pre- and Post-Harvest Control Treatments

MANAGEMENT OF BROWN ROT DISEASE OF POTATO

Effect of Application of some Systemic Fungicides and Resistance Inducing Chemicals on Management of Cantaloupe Powdery Mildew Disease

Management of Citrus Fruit Rot by Using Hot Water Treatments in Ismailia Governorate

Antifungal activity of seven plant extracts against root rot fungi infected cantaloupe plant

Mitigation of Chilling Injury Symptoms and Extending the Storage Life of Cantaloupes by Some Postharvest Applications

Management of soft rot disease, caused by <i>Erwinia carotovora</i> subsp. <i>carotovora </i> in potato tubers

Management of Crown and Root Rot Diseases in Strawberry Commercial Fields in Egypt

Management of Potato Post Harvest Tuber Rots by Some Organic Acids and Essential Plant Oils