Determination of aflatoxins by HPLC and the identification of biosynthetic nor-1 gene of aflatoxins in poultry products by PCR assay

Isolation of Asperigllus flavus and detection of total aflatoxins residues in feed by HPLC

ASSESSMENT OF AFLATOXINS IN FEEDS AND FEED INGREDIENTS OF BOTH LIVESTOCK AND POULTRY

Aflatoxins in poultry feed: Present status and future concerns

Mycological examination of poultry feed with special reference to Aflatoxin and Ochratoxin interaction in poultry farms in El- Behaira Province

Detection of mold species in poultry farms in refer to their virulence potential

DETECTION OF AFLATOXINS RESIDUES IN CHICKEN GIBLETS

DETECTION OF FUNGI AND TOTAL AFLATOXINS IN FOOD ADDITIVES AND SOME MEAT PRODUCTS BY SEROLOGICAL AND MOLECULAR BIOLOGICAL METHODS

Types of Mycotoxins and different approaches used for their detection in foodstuffs

Aflatoxins and aflatoxigenic fungal contamination of common poultry feed products in Katsina State, Nigeria