NUTRITIONAL AND PHYSIOLOGICAL STUDIES ON FRIESIAN CALVES FED PROTECTED FAT AND PROTEIN DIETS: 3. HAEMATOLOGICAL PARAMETERS.

EFFECT OF PARTIAL REPLACEMENT OF CONCENTRATE FEED MIXTURE BY CORN GRAINS IN RICE STRAW RATIONS FOR LACTATING FRIESIAN COWS ON : 2- MILK YIELD AND COMPOSITION, BLOOD PARAMETERS AND

INFLUENCE OF VARYING LEVELS OF DIETARY ENERGY AND FEED INTAKE ON FATIENING PERFORMANCE OF FRIESIAN CALVES USING TMR FEEDING SYSTEM.

SOME BLOOD PARAMETERS AS POSSIBLE SELECTION CRITERIA FOR MILK PERFORMANCE OF BOTH FRIESIAN COWS & BUFFALOES IN UPPER EGYPT

EFFECT OF SOME FEED ADDITIVES ON REARING CALVES FROM BIRTH TILL WEANING: 1– PRODUCTIVE PERFORMANCE AND SOME BLOOD PARAMETERS

SERUM CALCIUM, INORGANIC PHOSPHORUS LEVELS AND THE GAIN IN BODY WEIGHT OF FRIESIAN CALVES FROM BIRTH TILL MATURITY

INFLUENCE OF FEEDING OF FRIESIAN CALVES ON COW'S MILK ON MEAT AND FAT QUALITIES AND SOME COOKING PROPERTIES

ٍSOME TRACE ELEMENTS AND ANTIOXIDANTS PROFILE IN ILL-THRIFT FRIESIAN CALVES

EFFECT OF PARTIAL REPLACEMENT OF CONCENTRATE FEED MIXTURE BY CORN GRAINS IN RICE STRAW RATIONS FOR LACTATING FRIESIAN COWS ON : 1- NUTRIENTS DIGESTIBILITY, NUTRITIVE VALUE AND SOM

A study of some blood serum constituents during different reproduction stages in friesian cows