EFFECT OF POLYAMINES PRETREATMENTS ON THE ACTIVITY OF ANTIOXIDANT ENZYMES IN SALT STRESSED WHEAT PLANTS

PHYSIOLOGICAL RESPONSE OF WHEAT (Triticum aestivum L.) TO SPERMIDINE AND ETHRYL

ALLEVIATION OF THE ADVERSE EFFECTS OF SALT STRESS ON WHEAT PLANTS

ENHANCING SALT TOLERANCE OF WHEAT PLANT (TRITICUM AESTIVUM L.) BY APPLICATION OF PROLINE, ASCORBIC ACID, ARGININE, GLUTAMINE AND GLUTATHIONE

EFFECT OF GAMMA RAYS, ABSCISIC ACID AND PUTRESCINE ON PRODUCTION OF WHEAT P.,LANTS MORE TOLERANT TO SALINITY: ~ A· GROWTH, CHEMICAL COMPOSITION, HORMONAL lSI TATUS, AND PRODUCTI

PHYSIOLOGICAL EFFECT OF SOME BIOREGULATORS ON WHEAT PLANTS GROWN UNDER SALT STRESS

Exogenous Application of the Polyamine Spermine Delays Natural Leaf Senescence in Wheat Through Protecting Chlorophyll from Degradation and Preventing Oxidative Stress

EXOGENOUS APPLIED PUTRESCINE ELEVATE DROUGHT TOLERANCE OF SUNFLOWER PLANTS BY MODIFYING OF SOME PHYSIO-BIOCHEMICAL PARAMETERS

Biological Aspects and Proline Metabolism Genes Influenced by Polyethylene Glycol and Salicylic Acid in Two Wheat Cultivars

Improvement of Salt Tolerance in <i>Vicia faba</i> (L.) Plants by Exogenous Application of Polyamines