EFFECT OF DIETS CONTAINING VIRGIN OLIVE , CANOLA OR LINSEED OILS ON SERUM LIPID AND LIPOPROTEIN LEVELS OF RATS

EFFECT OF SOME POLYUNSATURATED FATTY ACIDS RICH-OILS ON PLASMA LIPID PROFILES USING NORMAL RATS

Efficacy of Olive Oil Diet on the Histopathological Changes induced in Hypercholesterolemic Rat.

EFFECT OF RUSK CONTAINING SOME PLANT OILS ON HYPERCHOLESTEROLEMIC RATS

The effect of different types of edible oils that contain omega-3 and omega-6 on blood lipids and the immune system in hypercholesterolemic rats

EFFECTS OF FLAXSEED OIL ON VASCULAR HEALTH IN HYPERLIPIDEMIC ADULT MALE ALBINO RATS

EFFECTS OF SOME EDIBLE OILS ON BLOOD COMPOSITION IN EXPERIMENTAL ANIMALS

The Beneficial Effects of Different Types of Olive Oil, Flaxseed Oil and Their Blend on CCl4 – Induced Liver Hepatitis in Rats

Effect of flaxseed and corn oils on acute myocardial infarction in high fat diet fed rat

Effect of flaxseed and corn oils on acute myocardial infarction in high fat diet fed rat