ANTIDIABETIC ACTIVITY, ALPHA-AMYLASE AND ALPHA- GLUCOSIDASE INHIBITORY EFFECT OF PASTINACA SATIVA EXTRACT

Antibacterial and Antioxidant Activities of an Enzymatic Hydrolysate Kidney Bean (Phaseolus vulgaris L.) Protein Isolates

Isolation of Carbohydrate Hydrolyzing Enzymes from Red Kidney Beans

BIOCHEMICAL EFFECTS OF SOME COMMONLY USED LEGUMES ON ALLOXAN DIABETIC RATS

EFFECT OF SOME PLANT EXTRACT AS ANTI-HYPERGLYCEMIC AGENTS

CHANGES OCCURRING IN DIFFERENT NUTRIENTS 0F WHITE KIDNEY BEANS AS AFFECTED BY PROCESSING

ANTIDIABETIC EFFECT OF SOME MEDICINAL PLANTS EXTRACTS

BIOCHEMICAL STUDIES ON SOME PLANT EXTRACTS.

Biochemical Studies on Some Plant Extracts and their Effect on Blood Lipids Level

IN-VITRO INHIBITION OF TYPE 2 DIABETES KEY ENZYMES; EFFECT OF EXTRACTS AND SOLVENT-SOLVENT FRACTIONS OF DANIELLIA OLIVERI (ROLFE) HUTCH. & DALZIEL