EFFECT OF STORAGE CONDITION AND PACKAGE TYPE ON THE QUALITY OF GARLIC DURING STORAGE

Effect of Some Bio-Stimulants and Packaging Material on Quality Attributes of Snap Beans during Storage and Shelf Life Conditions

Effect of Storage Periods and Package Types on Germination, Seedling Characters and Biochemical Changes of Barley Grains

Effect of different packaging materials and storage periods on the yield and quality of bread wheat grains

Effect of Storage Duration and Package Materials on Viability and Grain Chemical Composition of Two Bread Wheat Cultivars

Effect of drying methods and storage packages on some stevia varieties quality traits

QUALITY CHARACTERISTICS AND SHELF LIFE OF PEPPER FRUITS AS INFLUENCED BY STORAGE CONDITIONS AND PEPPER VARIETIES

EFFECT OF SOME STORAGE CONDITIONS ON SOME COOKING AND EATING RICE QUALITY CHARACTERISTICS

POTATO TUBERS QUALITY AS AFFECTED BY MODIFIED ATMOSPHERIC CONDITIONS AND PACKAGE TYPE DURING STORAGE

EFFECT OF DIFFERENT DRYING METHODS ON SOME PROPERTIES OF DRIED OKRA