Effect of Fenugreek on Carbohydrate and Lipid Metabolisms of Rats Treated With Cypermethr in Combined With High-Fat-Diet and Low Dosestreptozotosin

Effect of Carob, Doum, and Cinnamon Powder on Blood Lipid Profile in Diabetic Rats

Antidiabetic, Antihyperlipidemic and Antioxidant Activities of Acacia albida in Streptozotocin-induced Diabetes in Rats and its Metabolites

Modulation activity of Vildagliptin on Hepatic Complications and Lipoprotein Abnormalities Associated with Insulin Resistance in Rats

Ethanolic Extract of Orange Leaves Ameliorates Dyslipidemia in Streptozotocin-induced Diabetic Rats.

Hypolipidemic and Hypoglycemic Effect of Cinnamon Extract in High Fat Diet Fed Rats

Biochemical and histopathological studies of the anti-hyperglycemic and anti-hyperlipidemic effects of some extracts of aerial flowering parts of Onopordum alexandrinum Boiss. in alloxan-induced diabetic rats

Investigation of the Effect of Lycopene, Hesperidin, Essential Oil and their Relative Nano-Formulation Form on Experimentally Obese –Induced Rats

The role of lepidium sativum seed and boswellia carterii polar extracts in ameliorating blood glucose, lipid profile, iron status, immune system and cardiac and hepatic pathology in rat model of diabesity

Study of the Effect of Stevia With or Without Metformin on Streptozotocin – Nicotinamide Induced Diabetes in Adult Male Albino Rats