Antioxidant and hepatoprotective effect of pumpkin seed oil in CCl4-intoxicated rats

Hepatoprotective Effects of Moringa Oleifera Seed Oil and Pumpkin Seed Oil on CCL4 Induced Hepatotoxicity in Rats

Ameliorative effect of moringa and rosemary ethanolic extracts on thioacetamide-induced liver fibrosis in rats

Hepatoprotective and antioxidant effects of Ocimum basilicum extract in CCl4-induced rats hepatotoxicity compared with silymarin.

Cinnamon Extract Ameliorates Liver Damage And Oxidative Stress Induced By Paracetamol In Male Rats

THE POTENTIAL PROTECTIVE EFFECT OF LICORICE ON AFLATOXIN INDUCED HEPATOTOXICITY IN RATS

BIOCHEMICAL EFFECT OF SOME MEDICINAL HERBS ON INDUCED HEPATOTOXICITY IN RAT

GINGER OIL ALLEVIATES SERO-BIOCHEMICAL AND HISTOPATHOLOGICAL CHANGES IN PANCREATIC AND LIVER TISSUES OF DIABETIC-INDUCED RATS

Clinicobiochemical Effects of Phyllanthus niruri and Plantago major on CCl4 Intoxicated Rat Model

Vitamin E is a potent regulator of inflammatory cytokines released during hepatic toxicity in rats