Seasonal Impact on the Microbiological Quality of Some Poultry Meat cuts

Evaluation of the microbial quality of some chicken meat products in EL-Gharbia governorate, Egypt.

Prevalence of salmonella in some chicken meat products

Prevalence and antimicrobial susceptibility of campylobacter species in chicken carcasses

MICROBIAL QUALITY OF SOME MEAT PRODUCTS

Bacterial Status Of Broiler chicken Meat Meals Served at Governmental Hospital E

Bacteriological Profile of Frozen Chicken Meat Cuts at Qalubiya Governorate Markets

Enteropathogenic Escherichia coli contaminating chicken meat cuts

POTENTIAL MICROBIOLOGICAL HAZARDS IN BROILER CHICKENS DURING PROCESSING

Microbiological evaluation of chicken meat products