Influence of lactoferrin on immune response in rats intoxicated by diazinon

The Protective Role of Vitamin C against Histological Changes and Some Biochemical Indices in Liver of Rats Chronically Exposed to Diazinon

Antioxidant effect of Flaxseed against liver Cirrhosis induced in Thioacetamide intoxicated rats

The Toxicological effects of fenitrothion and vitamin E as antioxidant agent on the biochemical, cytogenetic and histopathological parameters of white rats

PROTECTIVE EFFECT OF BROCCOLI AND FERULIC ACID ON IMIDACLOPRID-INDUCED HEPATOTOXICITY IN RAT

Protective and curative effect of silymarin against chlorpyrifos-induced immunotoxicity in rats

Potential protective effects of Quercetin on metalaxyl-induced oxidative stress, impaired liver functions and hepatotoxicity in rat

Antioxidant, hepatoprotective and immuno-stimulant effects of nutraceutical compounds from carotenoid origin in rat treated with carbon tetrachloride

Hesperidin: a New Approach to Ameliorate Diazinon Induced Hepatotoxicity in Adult Male Albino Rats

Protective Effect of Vitamin C and Ginseng on Experimental Liver and Kidney Injuries Induced by Insecticide Profenophos In Male Rats