Differential Responses of Common Bean, (Phaseolus vulgaris L.) to the Interactive Effects of Ascorbic Acid and Trichoderma harzianum under Salinity Stress - Egyptian Knowledge Bank - troweb

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Differential Responses of Common Bean, (Phaseolus vulgaris L.) to the Interactive Effects of Ascorbic Acid and Trichoderma harzianum under Salinity Stress

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Last updated: 03 Jan 2025

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