UPLC-ESI-MS Analysis of Secondary Metabolites from Tamarix Aphylla With Its In-Vitro Anti-Inflammatory and Anti-Microbial Activities

LC-MS-Based Chemical Profiling and In-Vivo Evaluation of The Anti-Inflammatory and Anti-Nociceptive Activities of The Defatted Methanolic Extract of Crataegus Sinaica (Rosaceae) F

UPLC/HR-MS/MS and GC/MS Metabolome Profiling of Castanea mollissima Blume Fruit Extracts and its Anti-inflammatory Potentials

UPLC-QTOF-MS/MS Based Identification of Bioactive Compounds from Garcinia livingstonei Leaves and Evaluation of their Antioxidant and Antiarthritic Activities

Anti-inflammatory activity and HPTLC phytochemical screening of Hibiscus sabdariffa leaves

ANTI-INFLAMMATORY ACTIVITY OF THE FOOD PLANT CALLIGONUM POLYGONOIDES L. FLAVONOIDS TARGETING NF-κB

UPLC-ESI-MS/MS Profile of The Ethyl Acetate Fraction of Aerial Parts of Bougainvillea 'Scarlett O'Hara' Cultivated in Egypt

New Glycosylated Flavone and Anthraquinone from Cassia notabilis Randell.: Antidiabetic, Anti-inflammatory and Analgesic Activity Evaluation

Medemia argun seed extract ameliorates the lipopolysaccharide-induced acute inflammation

ANTI-INFLAMMATORY AND ANALGESIC ACTIVITY OF FRACTIONS OF PINUS BRUTIA AND CEDRUS LIBANI LEAVES ETHANOLIC EXTRACTS