DIFFERENT METHODS TO EXTRACT VOLATILE OIL FROM LEAVES OF DIFFERENT MEDICAL PLANTS

Chemical Constituents of Euphorbia sanctae-catharinae Fayed Essential Oil: a Comparative Study of Hydro-distillation and Microwave-Assisted Extraction

Extraction Essential Oils from Ocimum Gratissimum L. , Ocimum Basilicum L. and Rosmarinus Officinalis L. Cultivated in Vietnam Using Steam Distillation Method

EFFECT OF CUTS AND DIFFERENT DRYING METHODS ON VOLATILE OIL QUANTITY AND QUALITY OF SWET BASIL (Ocimum basilicum L.) PLANT.

Impact of Extraction Methods on The Chemical Composition and Biological Activity of Small Cardamom Essential Oils

Comparison Of Chemical Composition Of Essential Oil Of Rosemary (Rosmarinus Officinalis L.) Obtained By Three Extraction Methods: Hydrodistillation, Steam Distillation, And Micro

Determination Physiochemical Characteristics, Vitamins, Phenolic Compounds and Total Lipid Fractions in Mint Oil (Mentha Spicata) and Basil Oil (Ocimum Basilicum)

Chemical and biological studies of Thyme based on different solvents extraction

Effects of ultrasonic and microwave pretreatments on the extraction yield, chemical composition and antioxidant activity of hydrodistilled essential oil from anise (Pimpinella ani

A STUDY OF AROMATIC OIL OF SYRIAN THYME: COMPOSITION AND EFFECTIVE FACTORS