Phenolic Compounds From Ephedra Alata veill Growing in Libya and The Ameliorative Effect Towards CCl4-Induced Hepatotoxicity in Rats

Studying the Chemical Composition and Hepatoprotective Activity Of Capparis Sinaica veill towards CCl4 Injury in Albino Rats

The effect of some phytochemical combinations on liver disorders induced by carbon tetrachloride in rats

Identification of Polyphenolic Compounds and Hepatoprotective Activity of Artichoke (Cynara Scolymus L.) Edible Part Extracts in Rats

Hepatoprotective Effects of Red Beet Roots and Silymarin on Liver Toxicity Induced by Carbon Tetrachloride (CCl4) in Rats

Hepatoprotective Effects of Red Beet Roots and Silymarin on Liver Toxicity Induced by Carbon Tetrachloride (CCl4) in Rats

CHEMICAL CONSTITUENTS AND HEPATOPROTECTIVE EFFECT OF CASSIA OCCIDENTALIS L. CULTIVATED IN EGYPT

Hepatoprotective effects of marjoram (Origanum marjorana L.) on oxidative stress against Carbon-Tetrachloride-Induced Toxicity in Rats

Biochemical studies on the effect of some plants on the protection of the liver in experimental animals

Antioxidant, hepatoprotective and immuno-stimulant effects of nutraceutical compounds from carotenoid origin in rat treated with carbon tetrachloride