Covalent Immobilization of Dothideomycetes sp. NRC-SSW Chitosanase and Its Application in Chitosan Hydrolysis

Immobilization and Characterization of Genistein Metabolizing and Glucose-tolerant β-glucosidases From Penicillium sp. NRC24

Production of Purified Free and Immobilized Exo-Inulinase from Aspergillus terreus AUMC 11628 by Solid State Fermentation for Degradation of Dahlia Tubers and Chicory Roots Inuli

Immobilization and Characterization of Levansucrase Enzyme onto Functionalized Multi-walled Carbon Nanotubes

Chemical Characterization of Levan and Optimization of immobilized Bacillus tequilensis levansucrase onto κ-Carrageenan –CMC Gel Beads

Optimization and Immobilization of α-amylase from Bacillus licheniformis

MICROBIAL PRODUCTION OF INVERTASE AND ITS --- UTILIZATION IN· PREPARATION OF INVERTED SUGARS

Purification and Immobilization of Aginase from Fenugreek Plant

An Overview Of Some Enzyme Stabilization Strategies: Advantages And Drawbacks

Preparation and Evaluation of Xylose Palmitate Ester Using Candida antarctica Lipase B as A Reusable Biocatalyst